Baked Chorizo Crusted Fish and Potatoes is a delicious one sheet pan less than 30-minute complete dinner using only 7 ingredients.
Homemade Cream Earl Grey Bubble Tea is the summer’s most refreshing beverage made with dairy free coconut milk, earl grey tea, chewy boba balls (black tapioca pearls) and lightly sweetened with date paste. (vegan, dairy-free)
Summer Rolls with Chili-Lime Dipping Sauce is a fresh and bright appetizer or light main made with crisp rainbow vegetables, fresh herbs, shrimp, rice vermicelli noodles wrapped up in a gluten-free rice wrapper and served with a spicy prik nam pla dipping sauce.
Learn How to Make Bruschetta Bread with just 6 ingredients in less than 20 minutes for a delicious easy classic Italian appetizer.
Berry Cherry Smoothie Blast is a creamy frosty dairy free breakfast on the go beverage with mixed berries, Michigan Cherries, Coconut cream and citrus zest.
Grilled Nectarines with Coconut Cream is an easy fresh summertime dessert you can make on the grill in about 5 minutes.
Homemade Coconut Whipped Cream is a dairy-free light billowy cloud of delicately sweetened coconut cream with an essence of vanilla.
Succulent flounder stuffed with creamy and dreamy crab filling and topped with a lemon butter drizzle...
Velvety vegan chocolate mousse is the perfect luscious dessert with deep dark dairy-free chocolate and quality coconut cream that whips together in just under 15 minutes.
Goji Berry and Red Dates Herbal Tea is a delicately sweet delicious nourishing tea to revitalize blood, balances mood and spirit, beautifies the skin, delays aging, filled with antioxidants and just what your body needs to recover and heal.
Hawaiian Luau Rice is a little sweet, a little savory and little bit tropical and the perfect cure for the dog days of summer.
The skin is crispy and savory and too irresistible just to eat one. Tender on the inside and crispy on the outside. Makes about 44 chicken wings, give or take.
A lean pork tenderloin stuffed with spicy italian pork sausages and herbs, wrapped in pieces of crispy bacon and a spicy pepper crust.
Vegan chickpea and lemon rice is a substantial simple one-pan side dish that is fresh and bright with a little lemon zest, packed with high protein chickpeas and hearty brown rice.
Mediterranean Red Snapper Packets is a super easy 20-minute prep to table Italian meal with white succulent fish that melts in your mouth seasoned with lemons, olives, shallots, tomatoes, Italian seasoning and EVOO. Great on the BBQ or in the OVEN!
Grilled Swordfish with Summer Vegetable Crab Salsa is a 20-minute succulent Cajun fish topped with a zippy crab, avocado, corn and tomato salsa.
Grilled flank steaks slathered with a tangy and zesty Thai style Chimichurri with chilis, garlic, olive oil, aromatic lemongrass and plenty of coriander, Thai basil and a drizzle of lime.
Summer Grilling and Chilling Recipes from an amazing group of foodies that are healthy, easy and perfect for the grill or BBQ. Let's Get this party started!
Berry Boozy Ice Pops are the most refreshing way to cool off on a hot summer day. Berries, lime, cranberry juice and Moscato wine in a delicious adult frozen treat.
Super easy grilled Asian eggplant recipe is vegan and bursting with flavor from the ginger and chili glaze that is going to wow your family and guests.
Icebox Lavender Lemon Angel Food Cake is light dessert with lavender Meyer lemon honey dairy free topping between 3 layers of angel food cake. Almost homemade and a show stopper spring dessert.
Honey Candied Meyer Lemon Slices are a fun sweet and sour bite perfect for garnishing cakes, cupcakes, breads or fabulous all on their own for a treat.
Chinese Pear Dessert Soup is sweet, spiced and works fabulous to calm a cough.
Delicately sweet frozen banana whipped with matcha green tea swirled with strawberries and topped with whipped coconut cream
No-Churn Dairy Free Mango Swirl Ice Cream is creamy, dreamy and the prefect way to cool off this summer. Only 3 little ingredients, 5 minutes to make and with no refined sugar.
Delicious sweet strawberries, blueberries, and kiwi whipped with dairy free yogurt and frozen in rainbow layers.
Magic Matcha bars are filled with high antioxidant matcha (green tea) , bananas, almond butter, vegan white chocolate chips and dusted in a little matcha powder. (Makes 8 squares)