Breakfast and Brunch
Sautéed Asparagus and Mushrooms with Poached Eggs
Sautéed Asparagus and Mushrooms with Poached Eggs is super easy recipe to make, has only a handful of ingredients but is going to rock your world.
Stove Top Parmesan Leek Frittata
Stove Top Parmesan Leek Frittata is a super easy breakfast, brunch or anytime dish filled with seasonal spring vegetables, Parmesan cheese and served with a dollop of fresh basil pesto.
Hot Black Sesame Cereal
Hot Black Sesame Cereal is the homemade lightened up version of simply delicious and nutritious toasted black sesame seed hot cereal (tong sui/sweet dessert soup).
Healthy Vegan Matcha Pancakes
Healthy Vegan Matcha Pancakes are super fluffy, gluten free, high in anti-oxidant matcha (green tea) and topped with coconut whipped cream and berries.
Matcha Chocolate Chia Parfait
Matcha Chocolate Chia Parfait is a delicious make ahead breakfast with a deep earthy taste of Matcha, cocoa and buzz from the caffeine kick.
Spicy Chocolate Chai Pu-erh Chia Pudding
Healthy breakfast pudding made with Spicy Chocolate Chai Organic Pu-erh Tea, coconut milk and chia seeds.
Spicy Tofu Scramble
Spicy Tofu Scramble is a delicious little 15 minute high protein clean eating vegan meal to jump start your day.
Sesame Low Carb Cloud Bread
Sesame low carb cloud bread are soft delicious herbed gluten-free bread pillows topped with sesame seeds.
Baked Matcha Lemon Glazed Donuts
Baked Matcha Lemon Glazed Donuts are like taking a bite of spring with earthy taste of the green tea topped with a zesty citrus glaze.
Coconut Rice Pudding with Cardamom Spiced Honey Pears
Creamy decadent dessert that is made with left over rice, cinnamon, cardamon, ginger and a delightful cardamon spiced honey glazed pears that is so delicious that they it could be eaten all on its own.
