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Breakfast and Brunch

Sautéed Asparagus and Mushrooms with Poached Eggs/ https://www.hwcmagazine.com

Sautéed Asparagus and Mushrooms with Poached Eggs

Sautéed Asparagus and Mushrooms with Poached Eggs is super easy recipe to make, has only a handful of ingredients but is going to rock your world.

Stove Top Parmesan Leek Frittata / https://www.hwcmagazine.com

Stove Top Parmesan Leek Frittata

Stove Top Parmesan Leek Frittata is a super easy breakfast, brunch or anytime dish filled with seasonal spring vegetables, Parmesan cheese and served with a dollop of fresh basil pesto.

Hot Black Sesame Cereal / https://www.hwcmagazine.com

Hot Black Sesame Cereal

Hot Black Sesame Cereal is the homemade lightened up version of simply delicious and nutritious toasted black sesame seed hot cereal (tong sui/sweet dessert soup).

Healthy Vegan Matcha Pancakes / https://www.hwcmagazine.com

Healthy Vegan Matcha Pancakes

Healthy Vegan Matcha Pancakes are super fluffy, gluten free, high in anti-oxidant matcha (green tea) and topped with coconut whipped cream and berries.

Matcha Chocolate Chia Parfait/ https://www.hwcmagazine.com

Matcha Chocolate Chia Parfait

Matcha Chocolate Chia Parfait is a delicious make ahead breakfast with a deep earthy taste of Matcha, cocoa and buzz from the caffeine kick.

Spicy Chocolate Chai Pu-erh Chia Pudding / https://www.hwcmagazine.com

Spicy Chocolate Chai Pu-erh Chia Pudding

Healthy breakfast pudding made with Spicy Chocolate Chai Organic Pu-erh Tea, coconut milk and chia seeds.

 

Spicy Tofu Scramble / https://www.hwcmagazine.com

Spicy Tofu Scramble

Spicy Tofu Scramble is a delicious little 15 minute high protein clean eating vegan meal to jump start your day.

Sesame Low Carb Cloud Bread

Sesame low carb cloud bread are soft delicious herbed gluten-free bread pillows topped with sesame seeds.

Baked Matcha Lemon Glazed Donuts / https://www.hwcmagazine.com

Baked Matcha Lemon Glazed Donuts

Baked Matcha Lemon Glazed Donuts are like taking a bite of spring with earthy taste of the green tea topped with a zesty citrus glaze.

Coconut Rice Pudding with Cardamom Spiced Honey Pears

Creamy decadent dessert that is made with left over rice, cinnamon, cardamon, ginger and a delightful cardamon spiced honey glazed pears that is so delicious that they it could be eaten all on its own.

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