Never miss a recipe again

Sign up to our Newsletter to receive FREE Healthy World Cuisine Recipes and Fun and Easy Tips for Healthy Living.

  • We hate SPAM and promise to keep your email address safe.

Lactose Free

Spicy Chai Coconut Jelly / https://www.hwcmagazine.com

Spicy Chai Coconut Jelly

Spicy Chai Coconut Jelly is a creamy decadent lightly sweetened Asian dessert made with warming spices in a coconut milk base topped with pomegranate seeds.

Layered High Sesame Asian Salad / https://www.hwcmagazine.com

Layered High Sesame Asian Salad

Layered High Sesame Asian Salad is piled high with healthy extra long thin vegetables and a rocking tamari ginger dressing.

Easy Peasy Baked Apples

Easy Peasy Baked Apples is a delicately sweet dessert filled with aromatic cinnamon and anise and topped cinnamon whipped coconut cream.

Garlicky Sesame Stir Fried Green Beans

Garlicky Sesame Stir Fried Green Beans are a quick and easy vegan side dish that is an explosion of flavor with just a handful of ingredients.

 

Overhead shot of Asian Beef roll ups

Asian Beef Roll Ups

Asian Beef Roll Ups are a fast and delicious low carb option with colorful vegetables rolled up in thin beef with a garlicky soya sauce.

Garlic Chicken Saltimbocca / https://www.hwcmagazine.com

Garlic Chicken Saltimbocca

Garlic Chicken Saltimbocca is an easy delectable Italian prosciutto and sage wrapped chicken dish with a butter wine sauce.

Hot and Sour Soup / https://www.hwcmagazine.com

Suan La Tang (酸辣汤) Hot and Sour Soup

Hot and sour soup has many different exciting flavor combinations; sour from the vinegar, savory from the broth and hot and spicy from the white pepper.

Spicy Chocolate Chai Pu-erh Chia Pudding / https://www.hwcmagazine.com

Spicy Chocolate Chai Pu-erh Chia Pudding

Healthy breakfast pudding made with Spicy Chocolate Chai Organic Pu-erh Tea, coconut milk and chia seeds.

 

Curried Harvest Black Forbidden Rice / https://www.hwcmagazine.com

Curried Harvest Black Forbidden Rice

Curried Harvest Black Forbidden Rice is the best seasonal side dish with roasted autumn vegetables, curry and pecans.

Simple Share Buttons