Italian Cuisine

Trofie al Pesto / https://www.hwcmagazine.com

Trofie al Pesto

Cinque de Terre's Ligurian Trofie al Pesto is a delicious crescent shaped pasta tossed with an easy basil pesto sauce.

Mediterranean Red Snapper Packets / https://www.hwcmagazine.com

Mediterranean Red Snapper Packets

Mediterranean Red Snapper Packets is a super easy 20-minute prep to table Italian meal with white succulent fish that melts in your mouth seasoned with lemons, olives, shallots, tomatoes, Italian seasoning and EVOO. Great on the BBQ or in the OVEN!

Chewy Mandarin Orange Cookies (Gluten-Free, Vegan)

Chewy Mandarin Orange Cookies are made with Italian love, mandarin orange zest and drizzled with a deliciously light and bright citrus glaze. (Makes 32 small cookies)

Dairy-Free Bolognese Polenta Bites

Dairy-Free Bolognese Polenta Bites are grilled crispy polenta bites topped with slow cooked turkey Bolognese for the perfect little bite.

Mini Sweet Roasted Pepper Basil Pasta

Mini Sweet Roasted Pepper Basil Pasta has caramelized garlicky roasted sweet mini peppers tossed with fresh basil and a buttery olive oil wine sauce.

How to Roast Sweet Mini Peppers

Quick and easy way to roast sweet mini peppers with olive oil, garlic, basil and 20 minutes of baked Italian love for the perfect treat.

One Pan Rosemary Boneless Pork Chops with Roasted Grapes

One Pan Rosemary Boneless Pork Chops with Roasted Grapes is a delightful dish made with harvest ripe green grapes, caramelized onions in an aromatic wine pan sauce.

Gluten-Free Balsamic Panzanella Salad

Gluten-free balsamic panzanella salad is bursting with fresh vine ripened tomatoes, basil and onions marinated in classic balsamic vinaigrette tossed with garlicky grilled gluten free bread and a fresh spinach salad.

Healthy Ricotta Crostini

Healthy ricotta crostini are made two ways with less than 6 ingredients and take less than 20 minutes to make.

DIY Pita Pizza Party

DIY Pita pizza party puts a smile on everyones face as they pile on their own toppings of grilled chicken, pestos, olives, fresh basil, feta or whatever your heart desires on top of a whole wheat pita bread and then baked to perfection.

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