Did you know that a Vegan diet can help reduce arthritic pain and a whole host of other health issues? Eating a plant based diet is good for our environment and your body. Even if you try to eat meatless one day a week, you are going to love these quick and easy recipes. Be sure to try our Best Vegan Warm Lentil Salad, One Pot Creamy Kale Pasta or our Homemade Snowy Mooncakes
Lemon White Balsamic Vinaigrette (dressing) is a refreshing, light and zippy easy homemade vinaigrette perfect for tossed salads, pasta salads, drizzled on grilled peaches, chicken or fish.
Ginger Citrus Dragon Fruit Smoothie is a tropical snack or breakfast with red dragon fruit (pitaya) fresh citrus, ginger and bananas. (Gluten-Free & Vegan)
Healthy Alternative Zip Sauce is the lightened up version of the traditional Detroit ZIP SAUCE. Fabulous on steaks, grilled mushrooms and vegetables.
Wood Ear Mushroom Vegan Stir Fry is crunchy, spicy and easy to prepare Chinese recipe that is super healthy and delicious too.
Learning How to Prepare Wood Ear Mushrooms for recipes is going the best new culinary skills you have learned this year and 10 health reasons to enjoy them.
Filled the brim with gluten free rice vermicelli noodles snuggled in a bath of nourishing bone broth, aromatics and anti-inflammatory turmeric.
No Bake Cranberry Bliss Balls are chewy bites of wholesome goodness filled with aromatic Holiday Spices. Healthy snack on the go. (Vegan, Gluten-Free and Refined Sugar Free)
Best Vegan Warm Swiss Chard Lentil Salad with caramelized onions, mustard vinaigrette and topped with roasted almonds is our favorite fall side dish.
One Pot Creamy Kale Pesto Pasta is an easy way to get dinner on your table in under 30 minutes. Angel hair pasta noodles are tossed with a kale pepitas pesto and pan fried acorn squash. Everything is cooked in one pot!