Cardiac Friendly
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Spicy Citrus Baked Salmon Packets
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Baked Tilapia with Caramelized Onion Lentils
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Dairy-Free Bolognese Polenta Bites
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Meat Lover's Apple Stuffed Acorn Squash
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Nourishing Slow Simmered Beef Bone Broth
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Mini Sweet Roasted Pepper Basil Pasta
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How to Roast Sweet Mini Peppers
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Turmeric Vegetable Medley
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Roasted Potatoes and Tomatoes
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Thai Sweet Chili Pork Tenderloin
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Gluten-Free Balsamic Panzanella Salad
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Wasabi Mayo Crab Onigirazu
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Thai Pomelo Crab Salad Avocados
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Sichuan Pepper Beef
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Vegan Curried Rice
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Braised Orange Anise Lotus Root
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Easy Pork Shiitake Mushroom Stir Fry
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Spicy Tomato Mung Bean Noodle Soup
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Adobong Pulang Sitaw (Long RED Beans)
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Orange Ginger Sweet Potato Stir Fry with Sausage
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Festive Autumn Salad
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Speedy Spinach Pesto Pasta
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Cozy Chicken Curry Soup
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Rainbow Fruit and Yogurt Layered Ice Cream
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Crispy Indian Okra
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Moroccan Sausage Paella
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Negima Yakitori with Grilled Portobella
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Baked Skinny Tex-Mex Fish
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Chanterelle Mushroom Risotto
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Chinese Chicken Salad & Goji Berry Dressing
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Four Ingredient Okra Stir Fry
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Spiced Yam and Vegetable Stir Fry
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Framboise Osmanthus Rose Vinaigrette
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Wasabi Bloody MARRIED Flank Steak
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One Pot Chicken Cacciatore Tortellini Pasta
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Flame Kissed Tomato Pesto Tapas
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Pesto Shrimp Salad Wraps
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Kimchi Salmon and Rainbow Pickles
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Rosemary Chicken with Sautéed Onion Wine Sauce
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Matcha Banana Strawberry Ice Cream Cups