HI THERE!

Join our Healthy World Cuisine medical editors (trained in both Western and Eastern Medicine) and learn how to EAT your way around the WORLD from the comfort of your own kitchen. Grab free health tips, recipe ideas, meal plans and gain a better understand how eating choices can affect your health. Be the healthier and happier YOU!
Read More…

Subscribe for Free Recipes and Health Tips

Reader Interactions

Comments

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. HapaNomNom says

    These beans are gorgeous! I’ve been looking for a great side that’s a bit different from my repertoire, and these would be perfect! The flavors sound just wonderful!

  2. GourmetGetaways (@GourmetGetaway) says

    5 minute healthy recipes are my favourites! Plus, I love beans!
    Thanks for sharing
    Julie
    Gourmet Getaways
    xx

  3. ChgoJohn says

    Buona notte, BAM! I’ve seen long green beans at both the farmers markets and Asian markets but haven’t noticed their red cousins. We’ve a sizable Filipino population, so, I bet red long red beans can be found here somewhere. I need to do some research. Dinner in 7 minutes? I am soo there, BAM!

  4. hotlyspiced says

    I’ve never tried these red beans; they’re so difficult to source in Sydney. They certainly do go a very dark colour when they’re cooked. I’d love to try them one day! I do hope you and your family have a wonderful Thanksgiving and despite not being in the US, you get the chance to celebrate xx

Left Menu Icon