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Latest Recipies

Women's Health Soup/ https://www.hwcmagazine.com

Women’s Health Soup

Women’s Health Soup is going to be your new GO TO REMEDY to relieve you from your Pre-Menstrual Symptoms (PMS) symptoms and painful periods.

Easy Tabbouleh Lebanese Salad / https://www.hwcmagazine.com

Easy Tabbouleh Lebanese Salad

Easy Tabbouleh Lebanese Salad is made with loads of fresh chopped parsley, tomatoes, mint and bulgur wheat with a zippy simple lemon olive oil dressing.

Traditional Baba Ghanoush (Ganoush) / https://www.hwcmagazine.com

Traditional Baba Ghanoush

Traditional Baba Ghanoush (Ganoush) is a smooth velvety Middle Eastern dip made of roasted eggplant, tahini, lemon, garlic and herbs.

Middle Eastern Rice and Lentils (Mujadara) / https://www.hwcmagazine.com

Middle Eastern Rice and Lentils (Mujadara)

Middle Eastern Rice and Lentils (Mujadara) is a delicious vegan side dish made with red lentils, basmati rice, caramelized onions and aromatic spices.

Better than Store Bought Red Pepper Hummus/ https://www.hwcmagazine.com

Better than Store Bought Red Pepper Hummus

Better than Store Bought Red Pepper Hummus is a delicious savory, slightly spicy creamy garbanzo (chickpea) dip.

Super Crispy Falafel Bites / https://www.hwcmagazine.com

Super Crispy Falafel Bites

Super Crispy Falafel Bites are a high protein vegan snack or main and star of a Middle Eastern Feast.

Favorite Provençal Ratatouille Recipe / https://www.hwcmagazine.com

Favorite Provençal Ratatouille Recipe

Favorite Provençal Ratatouille Recipe is tossed with a little EVVO and herbs de Provence, grilled and then drizzled with fresh lemon juice. Super Easy and perfect for summer grilling!

 

Grilled Shrimp Nectarine Summer Salad

Grilled Shrimp Nectarine Summer Salad is an easy way to celebrate both the grilling and stone fruit season with a drizzle of citrus strawberry dressing.

Summer Time Favorites Summer Time Favorites

Sesame Ahi Tuna with Chili Lime Noodles

Sesame Ahi Tuna with Chili Lime Noodles is a delicious sushi grade tuna dish that can be made in about 20 minutes from prep to table with only six ingredients.

Chinese Chicken Salad & Goji Berry Dressing

Aromatic Chinese spiced poached chicken with fresh crisp vegetables and a delicious goji berry, chili and ginger dressing.

Berry and Peach Pudding Tart

Delightful in season blueberrys, raspberry and peaches stacked in 3 layers with dreamy homemade vanilla pudding and crispy puff pastry topped with icing sugar.

Grilled Flank Steak with Thai Style Chimichurri

Grilled flank steaks slathered with a tangy and zesty Thai style Chimichurri with chilis, garlic, olive oil, aromatic lemongrass and plenty of coriander, Thai basil and a drizzle of lime. 

Turmeric Pork Skewers & Thai Basil Dipping Sauce

Delicious turmeric and ginger spiced pork tenderloins skewers with an amazing Thai Basil dipping sauce that will tantalise your sweet, sour, salty and spicy tastebuds.

Wasabi Bloody MARRIED Flank Steak

Seared Seasoned BBQ flank steak garnished with a fresh tomato virgin bloody Mary salsa spiked with a dollop of wasabi, celery salt and a dash of Worcestershire sauce.

Popular Recipes More Popular Recipes

Crab Stuffed Whitefish

Succulent flounder stuffed with creamy and dreamy crab filling and topped with a lemon butter drizzle...

Velvety Vegan Chocolate Mousse

Velvety vegan chocolate mousse is the perfect luscious dessert with deep dark dairy-free chocolate and quality coconut cream that whips together in just under 15 minutes.

Turmeric Pork Skewers & Thai Basil Dipping Sauce

Delicious turmeric and ginger spiced pork tenderloins skewers with an amazing Thai Basil dipping sauce that will tantalise your sweet, sour, salty and spicy tastebuds.

Vegan Chickpea Lemon Rice

Vegan chickpea and lemon rice is a substantial simple one-pan side dish that is fresh and bright with a little lemon zest, packed with high protein chickpeas and hearty brown rice.

Rustic Chicken Cacciatore

Juicy and tender gluten free chicken sauteed slowly over a low heat in a rustic tomato and basil sauce. Recipe adapted from Giada De Laurentiis 

Pepper Lunch Steak and Rice Sizzle / https://www.hwcmagazine.com

Pepper Lunch Steak and Rice Sizzle

Japanese Pepper Lunch Steak is an amazing dish with sizzling tender sukiyaki beef, pepper, rice and a delicious Amukuchi and Karakuchi sauces that can be on your table in less than 30 minutes.  (Serves 4)

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