Chorizo and Shrimp Fried Rice is one super easy less than 15-minute one pan meal using leftover brown rice, vegetables of choice, spicy gluten free chorizo and shrimp.
Spicy 5 Minute Chimichurri Sauce is your new go to gluten-free and vegan GREEN SAUCE you are going to want to slather on everything from steaks, empanadas to eggs.
Easy Beef Empanadas are made with pre-made light and flaky pie crusts stuffed with seasoned ground beef, olives and spices and baked to perfection.
The Best Orange Almond Flourless Cake is a super moist, lightly sweet gluten-free Spanish cake made with whole oranges.
Kalmata and green olives delicately infused with rosemary and garlic olive oil, capers and black pepper and blended into a deeply aromatic and rich olive tapenade.
Tender Spanish meatballs made with black olives and fresh herbs are nestled in a rich red pepper and tomato red wine sauce.
Spiced Pumpkin and Date Empanadas are like taking a bite of autumn without all the guilt. Delicately sweetened with date paste and baked instead of fried.