No-Churn Dairy Free Mango Swirl Ice Cream is creamy, dreamy and the prefect way to cool off this summer. Only 3 little ingredients, 5 minutes to make and with no refined sugar.
If you leave your No-Churn Dairy Free Mango Swirl Ice Cream in the freezer overnight or for a couple of days, you may need to thaw your ice cream in the Tupperware in a little warm water in the sink. You can also microwave for just a few seconds to make it creamy and easier to scoop.