Comments on: Pull Apart Chicken Tandoori Sweet Potato Skins

By: HWC Magazine

HWC Magazine — Tue, 26 Oct 2021 14:54:26 +0000

In reply to MKN. Hi there! We have just added both slow cooker and also instant pot (slow cooker) directions in the recipe card for your convenience. We hope you give our chicken tandoori recipe a try soon.

By: MKN

MKN — Tue, 26 Oct 2021 14:26:44 +0000

I can’t find the directions for using a slow cooker, only the stovetop. Did I overlook them? Thank you. 😁

By: HWC Magazine

HWC Magazine — Tue, 01 Dec 2020 14:21:58 +0000

In reply to Samantha.

Hi there Samantha! Thanks so much. We usually take our left over sweet potato and either eat for lunch or make a batch of our Cream Thai Sweet Potato Chicken Soup. https://www.hwcmagazine.com/recipe/creamy-thai-sweet-potato-chicken-soup/. Take care

By: Samantha

Samantha — Mon, 30 Nov 2020 08:01:36 +0000

Love all your genius ideas! I'm making the recipe today.. Just wondering what do you usually do with the sweet potatoes that you scoop out to make space for the chicken? Any ideas?

By: AiPing | Curious Nut

AiPing | Curious Nut — Sun, 20 Mar 2016 18:53:38 +0000

Oh my oh my oh my... pull apart? Tandoori? You've got me all drooling here Bobbi. Love it!

By: Healthy World Cuisine

Healthy World Cuisine — Sat, 19 Mar 2016 07:58:50 +0000

In reply to Michelle @ Vitamin-Sunshine. Thank you Michelle. I am delighted you like this recipe. You are so right on about gluten-free options in Asia. We eat a lot of rice so decided to mix things up a bit with some delicious sweet potatoes.

By: Michelle @ Vitamin-Sunshine

Michelle @ Vitamin-Sunshine — Sat, 19 Mar 2016 05:54:16 +0000

This looks so delicious Bobbi! On my meal plan for this week-- all my favorite flavors.

Living in Asia, we don't get the best gluten-free options, do we? The only store I can buy gluten free bread at sells one that is like sweet bread-- very white, very sweet. No thank you.

By: Healthy World Cuisine

Healthy World Cuisine — Sat, 19 Mar 2016 04:25:15 +0000

In reply to Monica. So happy you like this dish! Have a super week!

By: Healthy World Cuisine

Healthy World Cuisine — Sat, 19 Mar 2016 04:24:35 +0000

In reply to Mandy. Thank you Mandy! I was having some issues with people unable to comment so changed format and hopefully this problem has been resolved. So sorry about that. Happy weekend to you too!

By: Healthy World Cuisine

Healthy World Cuisine — Tue, 15 Mar 2016 12:00:56 +0000

In reply to ChgoJohn. Buona Notte John! This recipe is brilliant in a slow cooker and you have dinner for the next 3 days...Stay warm and stay safe. My nephew lives in Chicago and he said this last week has been a little on the tense side.