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Ribollita Re-Engineered

Cook Time1 hour 30 minutes
Total Time1 hour 30 minutes
Course: Italian Cuisine, Soups, Curries and Stews
Author: HWC Magazine

Ingredients

  • cannellini (white beans) -
  • onion -
  • garlic -
  • kale -
  • swiss chard -
  • potato -
  • Carrot -
  • zucchini -
  • celery -
  • plum tomatoes -
  • tuscan bread -

Nutrition

Serving: 4g