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	Comments on: Vietnamese Shrimp Vermicelli Salad	</title>
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	<lastBuildDate>Wed, 28 May 2025 00:55:04 +0000</lastBuildDate>
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		<title>
		By: HWC Magazine		</title>
		<link>https://www.hwcmagazine.com/recipe/vietnamese-shrimp-vermicelli-salad/comment-page-1/#comment-69773</link>

		<dc:creator><![CDATA[HWC Magazine]]></dc:creator>
		<pubDate>Wed, 28 May 2025 00:55:04 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.hwcmagazine.com/recipe/vietnamese-shrimp-vermicelli-salad/comment-page-1/#comment-69769&quot;&gt;Eha Carr&lt;/a&gt;.

Thank you Eha! This Vietnamese salad is so fresh and light - perfect for transitioning into spring. I guess we will have to post a few of our fall favorites for you in down under! Take care]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.hwcmagazine.com/recipe/vietnamese-shrimp-vermicelli-salad/comment-page-1/#comment-69769">Eha Carr</a>.</p>
<p>Thank you Eha! This Vietnamese salad is so fresh and light - perfect for transitioning into spring. I guess we will have to post a few of our fall favorites for you in down under! Take care</p>
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		<item>
		<title>
		By: Eha Carr		</title>
		<link>https://www.hwcmagazine.com/recipe/vietnamese-shrimp-vermicelli-salad/comment-page-1/#comment-69769</link>

		<dc:creator><![CDATA[Eha Carr]]></dc:creator>
		<pubDate>Wed, 28 May 2025 00:32:54 +0000</pubDate>
		<guid isPermaLink="false">https://www.hwcmagazine.com/?post_type=cp_recipe&#038;p=11789#comment-69769</guid>

					<description><![CDATA[This looks delightfully light for a delicious lunch . . . there is not one ingredient one does not normally have in the kitchen . . . and one does not have to be afraid to step on the scales after :) !]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.hwcmagazine.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This looks delightfully light for a delicious lunch . . . there is not one ingredient one does not normally have in the kitchen . . . and one does not have to be afraid to step on the scales after 🙂 !</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: JimmyGrillerMaximus		</title>
		<link>https://www.hwcmagazine.com/recipe/vietnamese-shrimp-vermicelli-salad/comment-page-1/#comment-38862</link>

		<dc:creator><![CDATA[JimmyGrillerMaximus]]></dc:creator>
		<pubDate>Wed, 08 Dec 2021 23:13:12 +0000</pubDate>
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					<description><![CDATA[Love this type of cuisine]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.hwcmagazine.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Love this type of cuisine</p>
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