Comments on: Ready Steady Cook Challenge: Healthy World Cuisine

By: Healthy World Cuisine

Healthy World Cuisine — Sat, 11 Feb 2012 01:35:32 +0000

In reply to Kathleen Richardson. Thanks Kathleen. It was a really hard challenge as the ingredients were so diverse. A big thank you for posting me on Pin Interest.

By: Kathleen Richardson

Kathleen Richardson — Sat, 11 Feb 2012 00:55:19 +0000

What a challenge! You certainly rose to the occasion. I'm not sure about calamari, but love, love, love the look of your butternut squash entree.

By: Healthy World Cuisine

Healthy World Cuisine — Sat, 04 Feb 2012 15:11:49 +0000

Dear Mary, These kinds words coming from a seasoned professional like yourself really mean a lot. Thanks for stopping by. Take Care,BAM

By: Healthy World Cuisine

Healthy World Cuisine — Sat, 04 Feb 2012 15:10:09 +0000

In reply to Wholesome Cook. Thanks Martyna. Tandy from Lavender and Lime hosted this challenge and she came up with this very fun idea. I actually was questioning myself about this dessert. Really putting nectarines and chocolate souffle together? However, it really works, a little tart, a little sweet, a little creamy, a little chocolate bliss. Take care, BAM

By: Healthy World Cuisine

Healthy World Cuisine — Sat, 04 Feb 2012 15:05:16 +0000

In reply to Nami | Just One Cookbook. Nami-san, Domo arigato gozarimashita! I am very humbled by all of your kind words. I did have to borrow from neighbors and friends as the grocery shelves were barren the week of Chinese New Year in Hong Kong. Even on a regular day in Hong Kong many stores are out of the essentials and I usually substitute but being in a challenge I could not. Take care, BAM (PS: I think Im going to make some shabu shabu this weekend- so Im sure I will be visiting your website)

By: Healthy World Cuisine

Healthy World Cuisine — Sat, 04 Feb 2012 14:57:01 +0000

In reply to indonesiaeats.com (@IndonesiaEats). Indeed, very similar. However I had a couple of weeks to prepare and they have a few minutes. Now that is pressure! Take care, BAM

By: Healthy World Cuisine

Healthy World Cuisine — Sat, 04 Feb 2012 14:56:12 +0000

In reply to Shumaila. Thanks Shumaila. I'm really glad I took part on this challenge as I really learned a lot about myself and found a little creative side as well. However I should could have used your photography skills....Take Care, BAM

By: Mary

Mary — Sat, 04 Feb 2012 06:25:40 +0000

I think you did wonderfully well. Your menu sounds delicious and quite professional. Kudos. have a great weekend. Blessings...Mary

By: Wholesome Cook

Wholesome Cook — Fri, 03 Feb 2012 11:01:07 +0000

Wowsers! Your menu looks delicious, I especially like the dessert and I'm not a dessert person at all - what a great idea, I love that show!

By: Nami | Just One Cookbook

Nami | Just One Cookbook — Fri, 03 Feb 2012 08:04:28 +0000

Seriously I'm truly impressed Bam! I was reading and when I saw the ingredients, I was like oh my god what she's going to make....and boom! I saw all three pictures and I'm totally stunned! You my friend are amazing!!!! I will never be able to get the idea (even just getting the idea!!) and execute this.... Bravo!!!!! So did you have trouble getting ingredients and "borrowed" from friends etc? Haha.