Thanks so much Tamara! Yes, a 10 inch bamboo steamer is what we used. The best way is to line the steamer basket with parchment paper, with a little extra hanging over the edge so you can grab it out, and pour the gingerbread batter directly into it before steaming. Wishing you and your family a very safe and happy holiday season.

Thanks so much Tamara! I hear you, you need something quick and easy over the holidays. The microwaved steamed gingerbread sounds right up your alley. Wishing you very happy holiday and safe travels.

Thanks so much Suwanee! I bet the kids are going to love the texture of this steamed gingerbread. Happy holidays to you.

Awww you are so sweet and thank you. We hope you try red dates - so nourishing - just what your body craves, especially in the change of seasons. Glad you enjoyed our steamed bread recipe post. Take Care

Come on over Ron! Will get the kettle going and have loads of gingerbread. We have been testing this recipe for days now...

Thank you Michelle. Exactly, it's the perfect yum cha pairing! Ma Lai Go (or Malay cake) from the Chinese dim sum cart was our inspiration for this steamed gingerbread recipe.

Thank you Liz. We love gingerbread flavor too- warming and cozy flavors. Yes, this steamed bread is so moist and springy - you are going to love that texture.