Thank you Mimi! Whether you make these chicken cutlets baked or air fried, they come out super crispy. Take care and enjoy your weekend.

Thank you Karen! Love that crunch factor. Hope you are doing well.

Thank you Heidi. We have been making our chicken cutlets this way for years. It really is the secret to tender chicken.

Thank you Michelle. We have been toasting panko bread crumbs for our baked chicken katsu for years and it works really well for this Italian version of chicken cutlets too. Give it a try and let us know how it goes.

Thank you Raymund. We are all about keeping the mess and heat down in the kitchen on these hot and steamy days. Air frying these Italian style chicken cutlets is a great way to keep the house cool.

Thank you and indeed - got the Ford Assembly line going and we are done in no time at all. Hope your family enjoys these Italian chicken cutlets as much as we do.