Thank you Mimi. Poaching is a delicious and healthy way to cook salmon - perfect for those lighter spring dishes.

Thanks so much MJ! Salmon en Papillote on the grill with aluminum foil is a super easy dish for the spring and summer. Everything must be able to be cooked on the grill in the summer or it might not happen... LOL We aim to keep the mess outside!

Thanks so much Raymund. So glad you found our salmon guide helpful. Wishing you a super week ahead.

Thanks so much Eha! E-mail post has been sent out to our subscribed readers of Healthy World Cuisine. We prefer wild salmon too. When it is cold out, we like to bake, steam or pan fry. However, when Mother Nature is being cooperative love to bring the party outside and grill. So many different ways to cook salmon and loads of different International cuisines to celebrate. We may never run out of ideas. Stay well and take care

Thanks so much Abbe. Delighted to hear that our Ultimate guide for salmon is helpful to our readers. The best part about cooking salmon is that no matter what Mother Nature is up to, we have a different way to cook it.

Thanks so much Mimi. Next time, we should work together to do a round up of recipes. Wishing you a lovely weekend ahead.