Comments on: Cozy Chicken Curry Soup

By: HWC Magazine

HWC Magazine — Sat, 28 Nov 2020 18:00:30 +0000

In reply to mimi rippee. Hiya Mimi!, you might have a bit of leftovers...LOL Soup is always a good ideas as us moms can pack in a hearty amount of veggies in there without anyone noticing. Wishing you a super Thanksgiving weekend. Take Care

By: mimi rippee

mimi rippee — Wed, 25 Nov 2020 21:36:07 +0000

Yum! This is a great idea for leftover turkey. I ordered an 18 pounder, not knowing what was going to happen, and I guess we're going to have a lot of leftover turkey! Thanks! And Happy Thanksgiving!

By: HWC Magazine

HWC Magazine — Fri, 06 Nov 2020 20:52:43 +0000

In reply to Courtney. Thanks so much Courtney. So glad to hear that you enjoyed our soup. This soup freezes really well. Great way to warm up from the inside out on these cooler days. Stay well and take care

By: Courtney

Courtney — Fri, 06 Nov 2020 20:50:51 +0000

So good and so easy! Made a batch of your cozy chicken curry soup this weekend and it’s was the perfect way to warm up after raking leaves all afternoon. Will make a big batch next time and save some for the freezer.

By: HWC Magazine

HWC Magazine — Wed, 23 Sep 2020 14:07:37 +0000

In reply to Eha Carr. Crazy, right? Leftovers in our house? LOL ... You guessed that right. Missing HK very much and can't wait for things to get sorted so we can return. All of these forest fires have negatively impacted many parts of the world. Hoping the environment can do a little self healing along with prevention.

By: Eha Carr

Eha Carr — Wed, 23 Sep 2020 03:16:19 +0000

Left over curry ? And, Bobbi, from where would one get that ? In this house the pot is empty before the appetite is satisfied 🙂 !! And why a, I getting a tad of a feeling you would so like to be in Hong Kong at the moment . . . clouds departing and comfortably cooling but not cold . . .Well, 'tis 28 C here today and tomorrow one degree less . . . don't know we are all that comfortable with the summer nods to us . . . not after last year . . . but we have had some rain and not too stormy weather and too many trees came to the end of their lives for there to be 100 km wide burns which made the glaciers in New Zealand 2000 km away melt and colour . . . we pray . . . we hope . . . we male lovely soup . . . your way !!!

By: HWC Magazine

HWC Magazine — Tue, 22 Sep 2020 12:45:34 +0000

In reply to Chefmimi. Thanks so much Mimi. The curry warms you up from the inside out on these cool days. Take Care

By: Chefmimi

Chefmimi — Tue, 22 Sep 2020 12:39:29 +0000

This is very pretty. I love anything curried. I usually purée soups like this (obviously not with the chicken) but I love it all chunky and with the broth. Fabulous!

By: Healthy World Cuisine

Healthy World Cuisine — Tue, 27 Oct 2015 23:13:40 +0000

In reply to dianeskitchentable. These last couple of weeks we have had big swings in the temperature with increased humidity and this is just the kind of weather that is perfect for the cold and flu viruses so you need loads of help to stay healthy. Just a touch of turmeric, ginger, ginger and curry powder really helps build your immunity. I think the lady who used to make curry might not have been doing it just right. Normally, when using whole spices for a curry I toast them gently just until they start to pop in the pan, remove them straight away and then use a mortal and pestle to grind them up. It sounds like your neighbour was cooking the spices until they smoked or showed flames ... lol and that is not exactly the effect we are going for here... Wishing you a super week!

By: dianeskitchentable

dianeskitchentable — Tue, 27 Oct 2015 20:26:48 +0000

We had the same kind of crazy temperature swing over here. A few days of the most incredible summer weather where we were wearing shorts followed by cranking the heat up in the morning. Last week we even had a snow flurry of you can believe that! I just love a nice chunky 'real' soup...hey, I was brought up on Campbell's and now when I'm desperate and open a can of it I wonder why I ever thought it was so good. Have to say I haven't done anything with curry so this is going to be a leap of faith for me - but I'm going to give curry a try. I was never exposed to it until we were renting an apartment while building our house. The woman down below us used to cook curry everything except she would also burn everything to a crisp then open her door to let the smoke and burnt curry fumes out. Sort of turned me off curry.