Comments on: Garlic Pork and Dry Fried Green Beans https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/ Sun, 12 Jul 2026 20:47:51 +0000 hourly 1 By: HWC Magazine https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-92776 Sun, 12 Jul 2026 20:47:51 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-92776 In reply to ELAINE.

Sure, you can absolutley do it that way! We hope you give this recipe a try soon as it is a reader's favorite.

]]> By: ELAINE https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-92680 Sat, 11 Jul 2026 00:44:21 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-92680 5 stars
one suggestion - cook the ground pork well before adding the ginger and garlic

]]> By: HWC Magazine https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-45017 Sat, 20 Aug 2022 17:52:41 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-45017 In reply to Astamari.

Ha! Now we are not feeling alone in the garlic poll. It's almost an emergency when we run low on this household staple. Have not tried adding rice starch to dry fried green beans. Will have to give that a go next time.

]]> By: HWC Magazine https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-45016 Sat, 20 Aug 2022 17:50:30 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-45016 In reply to Astamari.

Thank you Emma. Glad you enjoyed this stir fry recipe.

]]> By: Astamari https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-44890 Tue, 16 Aug 2022 05:55:06 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-44890 5 stars
In reply to Emma @ Bake Then Eat.

Firm tofu and ground pork are very compatible/complementary in non-vegetarian dishes. Yum.

]]> By: Astamari https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-44889 Tue, 16 Aug 2022 05:48:28 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-44889 Looking for a similar recipe used in a dish in a tiny, home restaurant in Yogyakarta, Java, Indonesia that was so umami-laden. This may be it. Also, potato or rice starch can e subbed in. Rice starch is a little lighter and crunchier (my fave).

Anyway, to answer your poll, I use at least 10-12 garlic cloves per week in my savory dishes: whether Asian, Mediterranean, Latin American or US fusion.

]]> By: HWC Magazine https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-22623 Sat, 25 Apr 2020 12:02:37 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-22623 In reply to Karen (Back Road Journal).

Hi there Karen. This recipe is just as delicious with minced beef, turkey or chicken too. Hope everyone is staying well. Take Care

]]> By: HWC Magazine https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-22622 Sat, 25 Apr 2020 12:01:43 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-22622 In reply to Juliana.

Thanks so much Juliana. Don't you just love that little extra flavor the char gives the green bean. Hope you have a lovely weekend ahead.

]]> By: Juliana https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-22609 Sat, 25 Apr 2020 01:21:29 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-22609 Oh Bobbi...I love this dish and you really perfected...the blistered green beans...yum! Now I just need a bowl of white rice and I am happy.
Thanks for the recipe...have a wonderful weekend and stay safe!

]]> By: Karen (Back Road Journal) https://www.hwcmagazine.com/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/comment-page-4/#comment-22606 Fri, 24 Apr 2020 19:15:22 +0000 http://hwc.pxdev.net/recipe/chinese-long-beans-and-minced-pork-garlic-poll-results/#comment-22606 Just used my minced pork. Hopefully I'll be able to order some in the near future as this dish sounds great. As to the garlic, we use a lot.

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