Comments on: Baked Spicy Salmon and Sweet Potato Kale Hash

By: HWC Magazine

HWC Magazine — Wed, 05 Jan 2022 02:14:28 +0000

In reply to Eha. Thank you Eha. Our baked spicy salmon with sweet potatoes is one very satisfying plate. Sometimes, it is just what your body craves. Take Care

By: Eha

Eha — Wed, 05 Jan 2022 01:43:38 +0000

I cannot think of a healthier, tastier and easier mid-day main meal for this gal working from home . . . great for a 'single serve' ! Have always bought my chilli sauces but my first lot of 'yours' should be ready by tonight !! Yes, I'll probably use spinach - it comes in smaller packages ! And use rice bran or similar oil - most local food teachers suggest olive oil more for salad dressings these days . . . ! . . . Ha ! Am looking at your photographed plate and saying 'tomorrow' . . . ?

By: HWC Magazine

HWC Magazine — Fri, 08 Oct 2021 13:56:47 +0000

In reply to dina. Thanks so much Dina. Hope you give our salmon a recipe a try soon. Take Care

By: dina

dina — Thu, 07 Oct 2021 18:35:26 +0000

I did not consume this but it did a really good job of making me hungry

By: HWC Magazine

HWC Magazine — Tue, 02 Feb 2021 03:58:35 +0000

In reply to Elke. Hi there Elke! Thanks so much for stopping by to comment. We are happy that our recipe included everything you needed to make our Baked Spicy Salmon and Sweet Potato Hash. We find this meal so comforting and nourishing. Stay well and take care

By: Elke

Elke — Sun, 31 Jan 2021 16:30:10 +0000

I'm going to make this tonight. I was looking for a recipe to use up the kale and sweet potato that I have in my fridge and this absolutely fits the bill. Can't wait to taste it.

By: HWC Magazine

HWC Magazine — Sun, 06 Dec 2020 01:20:42 +0000

In reply to Kevin. Thank you Kevin. don't you just love it when a fish flakes perfectly. So glad you enjoyed that sauce. Wishing you a super weekend ahead.

By: Kevin

Kevin — Sun, 06 Dec 2020 00:59:30 +0000

We made this and it was so tender. The sauce was so yummy. I will make this again.

By: Karen (Back Road Journal)

Karen (Back Road Journal) — Sat, 03 Feb 2018 22:36:00 +0000

This sounds absolutely delicious and love how it looks on the plate.

By: HWC Magazine

HWC Magazine — Thu, 01 Feb 2018 14:37:00 +0000

In reply to kitchenriffs. Thank you John! This hash is really delicious, must be all of that (keep your immune system happy) garlic!