Comments on: Whole Wheat Herb Focaccia Bread https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/ Fri, 25 Mar 2022 22:30:44 +0000 hourly 1 By: HWC Magazine https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-5/#comment-41683 Fri, 25 Mar 2022 22:30:44 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-41683 Hi there, sorry you had this experience. Did you top with Parmigiano-Reggiano cheese, olives and serve it with the herb oil with Parmigiano-Reggiano as suggested in the recipe?

]]> By: HWC Magazine https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-5/#comment-28131 Sat, 26 Dec 2020 11:09:53 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-28131 In reply to Ian.

Thanks so much Ian. Love your idea of adding feta cheese on the top of focaccia bread. Need to try this next time as well.

]]> By: Ian https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-5/#comment-27895 Fri, 18 Dec 2020 19:37:12 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-27895 5 stars
I like to really pour on the olives and feta when I make this.
The dough recipe seems easier than the one I usually use -- gonna try your next time.

]]> By: HWC Magazine https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-4/#comment-25720 Tue, 15 Sep 2020 16:32:38 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-25720 In reply to Aarthi | Prepbowls.

Thanks so much Aarthi! So glad you like our bread recipe. You are really going to love it dipped into the herbed olive oil. Wishing you a super week ahead.

]]> By: HWC Magazine https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-5/#comment-25719 Tue, 15 Sep 2020 16:29:51 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-25719 In reply to Priya.

Thank you Priya. Whole wheat really makes this bread hearty and delicious. We love having fresh basil on hand. In the winter we bring our plants indoors so we can enjoy fresh basil all year around.

]]> By: Priya https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-5/#comment-25716 Tue, 15 Sep 2020 15:39:34 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-25716 5 stars
Focaccia is our new favourite bread however I have not tried it with whole wheat 🙂 And I have bought a brand new basil plant too So you can imagine the excitement 😉

]]> By: Aarthi | Prepbowls https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-4/#comment-25709 Tue, 15 Sep 2020 01:52:51 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-25709 Omg! Mouthwatering, Texture looks perfectly crunchy and chewy. A great recipe, and it adds on to my list to try it, Whole wheat is flour and seasoned olive oil dip is even is even more exciting. Thank you for sharing this recipe. Have a great day.

]]> By: HWC Magazine https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-4/#comment-25544 Mon, 07 Sep 2020 17:25:51 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-25544 In reply to mjskitchen.

Thanks MJ. We have made both regular and whole wheat focaccia. However, we do prefer the whole wheat as it is really hearty and a great chew. Stay well and take care

]]> By: HWC Magazine https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-4/#comment-25543 Mon, 07 Sep 2020 17:24:01 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-25543 In reply to Hasin.

Thanks so much Hasin! You bet, it is time for lunch box ideas or lunches at home depending on what the schools are doing in your area. Wishing you a super week ahead.

]]> By: Hasin https://www.hwcmagazine.com/recipe/back-to-school-focaccia-bread/comment-page-4/#comment-25540 Mon, 07 Sep 2020 14:44:42 +0000 http://hwc.pxdev.net/recipe/back-to-school-focaccia-bread/#comment-25540 5 stars
Bam,
What a great looking bread this is. The bread looks like having small little eyes popping.Delicious! With the schools started, looking forward to another year's back to school lunch box journey and your whole wheat focaccia sounds a perfect bet. Thanks for the lovely share.

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