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Japanese

ung Bean Daifuku Mochi / https://www.hwcmagazine.com

Mung Bean Daifuku Mochi

Mung Bean Daifuku Mochi is a delicious bite of spring with tender chewy Japanese mochi (pounded sticky rice flour) and sweet mung bean paste.

Healthy Vegan Matcha Pancakes / https://www.hwcmagazine.com

Healthy Vegan Matcha Pancakes

Healthy Vegan Matcha Pancakes are super fluffy, gluten free, high in anti-oxidant matcha (green tea) and topped with coconut whipped cream and berries.

Matcha Chocolate Chia Parfait/ https://www.hwcmagazine.com

Matcha Chocolate Chia Parfait

Matcha Chocolate Chia Parfait is a delicious make ahead breakfast with a deep earthy taste of Matcha, cocoa and buzz from the caffeine kick.

Garlicky Sesame Stir Fried Green Beans

Garlicky Sesame Stir Fried Green Beans are a quick and easy vegan side dish that is an explosion of flavor with just a handful of ingredients.

 

Overhead shot of Asian Beef roll ups

Asian Beef Roll Ups

Asian Beef Roll Ups are a fast and delicious low carb option with colorful vegetables rolled up in thin beef with a garlicky soya sauce.

Super Easy Crab Salad/ https://www.hwcmagazine.com

Super Easy Crab Salad

Super Easy crab salad is made with gluten-free imitation crab, crunchy celery, toasted almonds, fresh spring veggies and a delicate curry Japanese mayo dressing.

Matcha Red Bean Energy Balls / https://www.hwcmagazine.com

Matcha Red Bean Energy Balls

Matcha Red Bean Energy Balls are made with just 3 little delicious ingredients: adzuki beans, pecans and Japanese matcha (green tea)

Baked Matcha Lemon Glazed Donuts / https://www.hwcmagazine.com

Baked Matcha Lemon Glazed Donuts

Baked Matcha Lemon Glazed Donuts are like taking a bite of spring with earthy taste of the green tea topped with a zesty citrus glaze.

Wasabi Mayo Crab Onigirazu

A fun Japanese sandwich made with sushi rice, crab meat and fresh vegetables topped with a zesty wasabi mayo.

Sesame Miso Chicken Meatballs

Sesame Miso Chicken Meatballs are the perfect little appetiser for a fun get together or a quick and easy topping for a bowl of Asian ramen noodles. 

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